From the soil...

From the soil to your basket and then to the table - it doesn't get fresher or tastier than this!

Northern Finistère has a stretch of land known as the 'golden belt', an area around Léon where vegetables thrive: pink onions, cauliflowers, artichokes and more all love this soil and this climate.

This means it's a fabulous region for fresh produce and yet another reason why a trip to Finistère has so many treasures and pleasures....