TEST

You are here

Cheeses of Finistère

Cheeses

France is the first producer of cheese in the world, in quantity and diversity. Finistère is not outdone.

Here are some of the specialities to discover.

La Tomme du Nevet

This cheese made from row milk is made in an artisanal way. The milk comes from Montbéliardes cows. you can taste the 'tomme' with or without seaweed.

Ferme de Kerdaniou
29180 Plogonnec
Telephone : +33 (0)2 98 91 71 39
Sold in the farm on Monday and Thursday from 1.30 pm to 4 pm.

Le Ty Pavez

This cheese is made from row cow milk and seaweed, before aging with sea water. The farm is an organic one.

Ferme de Kerheu
29510 Briec de l'Odet
Telephone : +33 (0)2 98 57 92 67
Kerheu fam also makes yogurts, ice creams, milk, camembert... Products can be bought in the farm or in numerous shops in Brittany.

La Tome des Monts d'Arrée

This cheese, as the other products from Penn ar Menez, is made from organic cow milk from the farm. cows only eat grass.

Gaec de Penn Ar Menez
29590 Quimerc'h
Telephone : +33 (0)2 98 26 91 46
The farm also produces milk, sour cream, fromage blanc...

La Petite Tome de l'Arrée

La petite tome de l'Arrée (cheese made from row milk), la menac'h and la raclette des Monts d'Arrée are made from organic cow milk.

Alain Jacob
Moguerou
29450 Saint-Cadou
Telephone : +33 (0)2 98 68 88 66

Le Ménez Hom

This cheese made from row goat milk has a thin rind, ash-coated or not. It smells like fresh milk and has a delicate, slightly sour taste

29550 Saint-Nic
Telephone : +33 (0)2 98 26 53 38

Other cheeses made from cow milk

Cream, butter, fromage blanc, tomme, seaweed tomme, row milk... discover a wide range of dairy products.

Ferme de Kéroudy
29290 Milizac
Open on Fridays, 2pm to 7pm
Telephone : +33 (0)2 98 07 92 86

Other cheeses made from goat and ewe milk

Numerous goat farms in Finistère make cheeses. Find their specialities in the farms or in the local markets.

Chèvrerie de Botlan - Bannalec (organic) - Monday to Saturday from 6pm
Telephone : +33 (0)2 98 35 42 11

Ferme de Magelière - Brasparts (organic)
Telephone : +33 (0)2 98 81 44 86

Les chèvres de Marie - Clohars-Carnoët (organic) - Saturday 4pm to 7pm
Telephone : +33 (0)6 30 94 39 35

Ferme de Lann Ar C'hivri - Crozon (organic) - Friday 5pm to 7pm
Telephone : +33 (0)2 98 26 10 93

Chèvrerie de Pors Squiffiec - Plougastel-Daoulas (organic)
Telephone : +33 (0)2 98 40 65 05

Bergerie des Abers - Plouvien - Friday and Saturday 4pm to 7pm
Telephone : +33 (0)6 82 33 08 09

Chèvrerie Baradozic - Saint-Divy - Wednesday and Saturday 2.30pm to 7pm
Telephone : +33 (0)2 98 20 38 84

Interactive map

Discover

Top-of-the-range places
Finistère trails

Stay connected!

FacebookTwitterInstagramPinterestPeriscopeGoogle +TumblrYoutube

We use cookies to enhance your experience on our website. By using our website you consent to our use of cookies. Find out more ok